Gourmet Food » Seafood & Caviar

Sweet white scallops are highly regarded by chefs for their exquisite textures and flavors. Our Premium Breaded Scallops are lightly coated to compliment their natural delicacy. For an ideal appetizer or party food, deep fry the scallops at 350°F for 4 minutes until golden brown.

Fisherman's Fleet's Premium Salt Cod is the best Salt cod money can buy. Our Salt Cod is great in your favorite fish cake recipe or bacalla.

Salt cod (or Bacalao as it is known in the Mediterranean), once a "staple food" of struggling New England pilgrims, is now considered a gourmet treasure. Countless five-star restaurants throughout the world proudly serve salted cod on their menus in a variety of preparations. Despite the fact that ...

Since 1913, Callipo has been Italy's finest brand for tuna. They exclusively use Yellowfin tuna fished according to the international rules governing "Dolphin Safe" practices. All elements of production are carried out in their Maierato facility in Calabria. This premium-grade tuna is fished ...

Ortiz has launched the first premium White Tuna with a year of aging: Bonito Del Norte Family Reserve. Like a good wine, it is kept to age for at least a year in their Spanish cellars after packaging. White tuna is a traditionally prepared Ortiz specialty; the exquisite flavor of the best ...

We have created a special sampler of our award-winning products including the most recent two awards received in July, 2008. Hancock Gourmet Lobster Co. has won four gold SofiTM (specialty outstanding food innovation) Awards for outstanding products from the National Association for the Specialty ...

Calmex stuffed jalapeno peppers with sardines filling JALAPENO PEPPERS Jalapeños - The world's most flavorful chiles, constitute one of the most representative ingredients of Mexican cuisine. There are many different types of chiles, but the most popular and most used in Mexican cooking is the ...

Bonito del Norte is considered by Spaniards to be the finest of tunas. This tuna is packed in olive oil to keep it moist and flavorful. Each tuna is line caught by hand, preserving the texture and flavor that can be damaged by the stress of harvesting by net. Serrats is a small family company that ...

Enjoy our breaded clam strips as an appetizer with your favorite sauce, or served as the main entrée. Preparation is easy! Deep fry them at 350°F until golden brown, about 60 seconds. Or bake them in a conventional oven for 10-12 minutes at 400°F.

Old Bay Seasoning is a mixture of celery salt, mustard, red and black pepper, bay leaves, ginger and other herbs and spices known throughout the Chesapeake Bay as THE seasoning for crabs and seafood dishes. We sell it here in 6 ounce and 16 ounce sizes.