Gourmet Food » Oils, Vinegars & Salad Dressings

A unique oil that brings out the delicious flavor of the pistachio nut. Pure pistachio oil lends a unique dimension to many dishes. It goes especially well with salads that contain citrus and goat cheese. Use it on seafood and as part of a marinade. An excellent oil for use in many Middle Eastern ...

The debate over the superiority of French and Italian truffles is centuries old. Connoisseurs swear by both varieties, and we agree: they're both superior, which is why we carry both and let you decide for yourself. This French truffle oil combines the superb character of the famous French black ...

Olio Beato Novello Unfiltered Extra Virgin Olive Oil is imported from Puglia Region in southern Italy. It is 100% Certified Organic by USDA and Controllo Biologico. Olio Beato Novello is made exclusively from olives harvested in the countryside of Bitetto in the famous Valley of Bari, ...

L'Olivier's Collection 1822 French Oils infused with Garlic & Thyme. Perfect for seasoning fish, white meat and seafood salads.

A Unique blend of arbequina varietal extra virgin olive oil and the oil of roasted Arbica coffee beans. Its aroma is of freshly ground coffee, walnuts, almonds and spices - like a good espresso. For marinades, salads and all desserts.

Sossano is situated at the southern end of the Berici Hills, which rise a few kilometers south of Vicenza in the Veneto region of Northern Italy. They enjoy a mild and temperate climate in this area, which encourages a great variety of aromatic herbs and wild shrubs among which juniper is ...

Traditionally fermented vinegar made from Cabernet wine and naturally aged.

The classis Tuscan oil, produced since 1058. Typical peppery Aftertaste. Perfect for dressing salads, vegetables, potatoes, pasts, soup or bread. Available in a liter bottle 33.8 oz and 16.9oz.Acidity 0.19%

Made from Vergine Val di Chiana wine of Tuscany, this white wine vinegar will enhance any salad or recipe.